First, we need to prepare a pound of sweet potatoes and a little edible oil and 150 grams of sugar.
Second, wash the sweet potatoes and cut them up.


Next, pour the edible oil into the pan and heat it for five minutes.

Then, put the sweet potatoes in the pan and fry for 5 minutes and put them on the plate. Now, the sweet potatoes is golden.



After that, pour 150 grams of sugar and a little into the pot and cook them to the sugar is melt.



When the sugar is melt, put the sweet potatoes into the pot and mix them over and over again.
Finally, put the sweet potatoes in the dish. Now, The sweet potatoes is ready.

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