今天学蒸了小笼包icon,两种馅料的,一个白萝卜豆腐icon粉条icon的,一个菠菜鸡蛋icon再加虾米的。学着配了几种新调料,娃说香的,看来哪个行业都要不断学习。
Today, I learned to steam Xiaolongbao with two fillings, one is white radish, tofu, icon, noodles, one is spinach, egg, and shrimp. I learned to mix several new seasonings, and the child said they were delicious. It seems that every industry needs to constantly learn.



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