菜单:
前菜/开胃菜 Starter / appetizer:冷盘/热盘,eg. salad, goose liver, based snails.
汤 soup:前菜和主菜之间喝汤,eg, mushroom cream soup, minestrone(意大利蔬菜汤)
主菜 main course
甜点 desserts:eg. cake, chocolate
咖啡/茶 coffee / tea:coffee, tea
早午饭 brunch
对话:
可以给我一份菜单吗?
May I have a menu, please?
你们有中文菜单吗?
Do you have a menu in Chinese?
可以推荐一些不错的葡萄酒吗?
Could you recommend some good wine?
你们有什么餐前酒?
What kind of drinks do you have for an aperitif?
我可以点一杯葡萄酒吗?
May I order a glass of wine?
我可以点餐吗?
May I order, please?
餐厅的特色菜是什么?
What is the specialty of the house?
我可以点与那份相同的餐吗?
Can I have the same dish as that?
我想要一份开胃菜和肉菜。
I'd like appetizers and meat dish.
你的牛排要几成熟?
How do you like your steak?
Well done(medium well / medium / medium rare / rare), please.
Reference:
http://xhslink.com/u6RtMi
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