Can You Fry an Egg on a Hot Comp

When it comes to tech, we all want to avoid devices that heat up to worrying temperatures. But for one Japanese YouTuber, hotter is better.
Combining the sophistication of tech channels and the visual titillation of cooking videos, an unlikely home cook (if you can call them that) found fame on a YouTube channel, which translates to “Samurai Channel.”

说到科技，我们都希望避免那些加热到令人担忧的温度的设备。但是对于一个日本的油管来说，越热越好。
结合技术频道的复杂程度和烹饪视频的视觉效果，一个不太可能的家庭厨师(如果你可以这样称呼他们)在YouTube频道上成名，这就是“武士频道”(Samurai Channel)。

cpu,生命不能承受之重，
～算了，真香！