豆腐发霉啦
![](https://img.haomeiwen.com/i4857868/b347c3d083678aca.jpg)
![](https://img.haomeiwen.com/i4857868/a439e0fa7b9c6b92.jpg)
![](https://img.haomeiwen.com/i4857868/949ecfb667c83f18.jpg)
碗里放点白酒,把霉豆腐放入打滚儿,再放入盐和胡椒粉辣椒粉拌匀的盘里再打滚儿,码入干净的玻璃容器里密封放好。
![](https://img.haomeiwen.com/i4857868/a961690a399c7206.jpg)
![](https://img.haomeiwen.com/i4857868/8a677a1f8d22b75d.jpg)
下面是腊鱼腊肉,我只做了一条鱼,两小块腊肉。有个年味儿意思一下,平时还是吃新鲜的食物好。
![](https://img.haomeiwen.com/i4857868/d0dba16d17dd51a7.jpg)
![](https://img.haomeiwen.com/i4857868/c58c59f9a8f0678f.jpg)
豆腐发霉啦
碗里放点白酒,把霉豆腐放入打滚儿,再放入盐和胡椒粉辣椒粉拌匀的盘里再打滚儿,码入干净的玻璃容器里密封放好。
下面是腊鱼腊肉,我只做了一条鱼,两小块腊肉。有个年味儿意思一下,平时还是吃新鲜的食物好。
本文标题:腐乳的制作
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